©Moulin Kircher
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Moulin Kircher

With more than 200 years of history, the Kircher mill offers you quality products that respect the environment. Created in 1748 in Ebersheim, the mill has evolved with the times while preserving traditional know-how. Old-fashioned bread, bread from my mill, natural sourdough bread, without additives, without chemistry. Eat bread and live well! Sale at the store. Snacks on site all year round: pies, quiches, sandwiches, pie in a crust... To eat on site or to take away.

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