Restaurant Auberge A l'Agneau

It is in Roppenheim, a small village in northern Alsace, 40 km from Strasbourg and 20 km from Haguenau, that this beautiful, typically Alsatian inn dating from 1738 is located. Hostel located 3 minutes from the OUTLET of Roppenheim. The lamb restaurant run by Jacqueline and Marc Stephan, who represents the 4th generation of this family business, offers Alsatian specialities, but also "Maison" suggestions such as: côte de boeuf, meat tartar, sauerkraut with fish.

  • Pets allowed : yes
  • Gourmet restaurant : no
  • Alsatian cuisine : yes
  • Tarte flambée : no
  • Vegetarian : yes
  • Fish : no
  • Gluten-free : yes
Additional information
  • Payment method : Credit card, Cash
  • Type of food : Traditional
  • Specialities : Alsatian, sauerkraut , Cuisine française, Vegetarian , Gluten-free
  • Languages spoken : French, German, alsacian, English
  • Number of places to eat :
    • room 1: : 70
    • Total number of covers in the dining room : 60
    • terrace 1: : 30
  • Restaurant facilities : Terrace, Air conditioning
Accreditations
Label guide-michelin

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