Specialities: typical mountain meal, fleischnackas, potatoes au gratin with goat's cheese, hot goat’s cheese, kid’s cheese in spring…. Closed from 11 November to Christmas. During the winter : Only opened on Saturdays, Sundays, bank holidays and during school holidays (B Zone)
Pets allowed : yes
Gourmet restaurant : no
Alsatian cuisine : yes
Tarte flambée : no
Vegetarian : no
Fish : no
Gluten-free : no
Additional information
Restaurant prices (in €) :
Min. menu : 14
Maxi menu : 27
Max. menu : 25
Max. "marcaire" dinner : 22
Payment method : Credit card, Cheque, Cash
Type of food : Traditional
Specialities : Alsatian
Languages spoken : French, German
Practical services : Group reception, Open to individual clients
Number of places to eat :
room 1: : 50
room 2: : 25
room 3: : 15
room 4: : 15
Nombre total de couverts en salles : : 105
terrace 1: : 35
Equipement restauration : Terrace
Equip./services for kids : Highchair, Possibility to heat up baby bottles or baby food
Accreditations
Horaires et dates d'ouvertures susceptibles d'être modifiés en fonction des circonstances. Prenez vos précautions.
From to
Ouverture et service de vente proposé : Offers a take-out service, Offers home delivery
