Specialities: typical mountain meal, fleischnackas, potatoes au gratin with goat's cheese, hot goat’s cheese, kid’s cheese in spring…. Closed from 11 November to Christmas. During the winter : Only opened on Saturdays, Sundays, bank holidays and during school holidays (B Zone)
Pets allowed : yes
Gourmet restaurant : no
Alsatian cuisine : yes
Tarte flambée : no
Vegetarian : no
Fish : no
Gluten-free : no
Additional information
Restaurant prices (in €) :
Min. menu : 16
Maxi menu : 28
Min. menu : 24
Max. menu : 30
Min. "marcaire" dinner : 16
Max. "marcaire" dinner : 24
Payment method : Credit card, Cheque, Cash
Type of food : Traditional
Specialities : Repas marcaire, Alsatian
Practical restaurant service : Snacks, Group reception, Takeaway
Languages spoken : French, German
Practical services : Group reception, Open to individual clients
Number of places to eat :
room 1: : 20
room 2: : 15
room 3: : 25
room 4: : 45
Total number of covers in the dining room : 105
terrace 1: : 40
Nombre total de couverts en terrasse: : 40
Restaurant facilities : Terrace, Bar
Equip./services for kids : Highchair, Possibility to heat up baby bottles or baby food, Baby changing table/mat
Equipement et services vélos : Borne de recharge pour vélos électriques
