Restaurant
Restaurant L'Apogée
The chef, Jean-François Bangratz, offers you a seasonal cuisine, as refined as you wish. Inspired by the market, it honors local products, products of Alsace, but not only... A beautiful cuisine with taste and flavors. The menu evolves according to the seasons, menus, suggestions, food and wine pairings...
- Gourmet restaurant : no
- Alsatian cuisine : no
- Tarte flambée : no
- Vegetarian : no
- Fish : no
- Gluten-free : no
Additional information
- Restaurant prices (in €) :
- Min. menu : 37
- Min. menu of the day : 15
- Payment method : Credit card, Cheque, Cash
- Type of food : semi-gastronomic
- Practical restaurant service : Dish of the day
- Languages spoken : French, German
- Equipement restauration : Terrace, Air conditioning, Banqueting / reception room
Horaires et dates d'ouvertures susceptibles d'être modifiés en fonction des circonstances. Prenez vos précautions.
From to
- Ouverture et service de vente proposé : Open to the public, Offers a take-out service
- Mesure de protections : The service provider declares to respect the sanitary protocols