55 places. Air-conditioned restaurant specializing in foie gras and duck. Menu of the day, à la carte menu, children's menu. Summer terrace.
Physically disabled people welcome.Poss. to visit the farm by appoint. Wine tasting evening or Foie gras school
Practical restaurant service : Dish of the day, Group reception
Languages spoken : French, German, English
Practical services : Group reception
Number of places to eat :
room 1: : 80
Nombre total de couverts en salles : : 80
terrace 1: : 45
Group headcount : Mini, Maxi
Equipement restauration : Terrace, Air conditioning
Equip./services for kids : Highchair, Booster seat
Accreditations
Horaires et dates d'ouvertures susceptibles d'être modifiés en fonction des circonstances. Prenez vos précautions.
From to
Ouverture et service de vente proposé : Offers a take-out service, NHS COVID Pass mandatory
Capacité maximum temporaire : 40 pers
Mesure de protections : The service provider declares to respect the sanitary protocols, Wearing a mask is mandatory, Hydroalcoholic gel available, Reservation required, Contactless payment highly recommended
Doriath S.A
