Esprit d'Alsace
Esprit d'Alsace offers a diverse range of products featuring the flavors of Alsace in its store and, upon request, for special orders.
The company also produces the following in its workshop in Ensisheim:
* Fresh stuffed ravioli: with Munster cheese, foie gras, or Alsatian cured ham
* Jarred ravioli: for easy transport
* Terrines: with blueberries, Gewürztraminer marc, beer, gingerbread....
* An appetizer selection: snail casserole, trout casserole, fresh mushroom casserole...
* Foie gras: plain or with gingerbread
* Specialties: Wingen trout pies, snail pies...
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In November 2025, Esprit d’Alsace received the Gold Label for Alsatian Merchants!
This label, initiated by the CCI Alsace Eurométropole in partnership with ADIRA and the European Community of Alsace, recognizes the quality of its hospitality, customer service, and commitment to a vibrant and authentic local business community.
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