Traiteur - Bringel

Maison Bringel was founded in 1911 in Guewenheim and quickly became a benchmark in the regional gastronomic landscape. The well-known small “red logo” can be found throughout Alsace at weddings, large receptions, and banquets. All the expertise built over three generations is carried on by Bernard Bringel, who offers a selection of products to discover. For weddings and family celebrations, the company provides a wide range of original products and additional services: aperitifs, cocktails, plated meals, buffets, grilled dishes, and more. For over 100 years, Maison Bringel has been ensuring the success of your events and delighting your guests. Maison Bringel is also a key reference in artisanal Alsatian foie gras. At the heart of Guewenheim, it continues a culinary tradition where each foie gras is a true work of art. Both classic and innovative recipes are offered, such as foie gras with figs, porcini mushrooms, chestnuts, or the signature “Cananas” — a blend of pineapple marmalade enhanced with Alsatian saffron. With “Bringel at Home,” the company also offers homemade ready meals in individual portions, featuring traditional, Alsatian, or exotic recipes. The dishes are vacuum-packed and can be stored for up to 21 days in the refrigerator, allowing quick preparation in just a few minutes. Healthy, tasty, and balanced recipes are available, including vegan, vegetarian, gluten-free, and lactose-free options. Delivery options include: Free in-store pickup in Guewenheim Free home delivery in over 30 towns in the Haut-Rhin for orders over €50 Delivery across France via Chronofresh