Sardinian and authentic Italian cuisine since 1986. Charolais and grilled meat in sauce.
- Gourmet restaurant : no
- Alsatian cuisine : no
- Tarte flambée : no
- Vegetarian : no
- Fish : no
- Gluten-free : no
Additional information
- Payment method : Credit card, Cheque, Luncheon vouchers
- Type of food : Pizzeria
- Specialities : Cuisine française, Italian
- Practical restaurant service : Group reception, Caterer and banquet organiser, Takeaway
- Languages spoken : German, English, Italian
- Number of places to eat :
- room 1: : 45
- room 2: : 50
- Total number of covers in the dining room : 100
- terrace 1: : 32
- Restaurant facilities : Terrace, Bar
- Equip./services for kids : Highchair, Baby's bottle warmer
- Capacité maximum temporaire : 85 pers