The restaurant at Château Hochberg is divided into three dining rooms with an overall capacity of 60 people, for individuals and groups. The Chef and his team offer a high quality creative cuisine based on local, seasonal products that is reasonably priced (Day Menu: 22 euros).
Château Hochberg also provides 15 rooms and suites and "is equipped with a 250m2 pavilion for private or professional receptions (up to 120 people). Situated in the grounds of the Château, this exceptional venue of with elegant modern décor, is available in its entirety for private hire. It is the ideal setting for private or professional occasions of all kinds: marriages, anniversaries, seminars, banquets or even cocktails."
Gourmet restaurant : no
Alsatian cuisine : no
Tarte flambée : no
Vegetarian : no
Fish : no
Gluten-free : no
Additional information
Payment method : Credit card, Cheque, Cash
Type of food : semi-gastronomic
Practical restaurant service : Dish of the day, Buffet breakfast, Food & wine matched menus available with wine by the glass, Staff can provide advice about Alsatian wines, Wine waiter
Internet connection : Free wi-fi
Languages spoken : French, German, alsacian, English
Practical services : Group reception
Number of places to eat :
room 1: : 30
room 2: : 26
room 3: : 15
Total number of covers in the dining room : 71
Group headcount : Maxi
Restaurant facilities : Garden, Terrace, Air conditioning, Bar, Club, Banqueting / reception room