Restaurant
Hostellerie du Cerf Blanc
In a magnificent building full of charm and equipped with a beautiful terrace, Cécile and Bruno Rapp share with you their meat and fish specialities. The menu presents some gourmet nuggets such as game from regional hunts: wild boar stew, deer hazelnuts with boletus mushrooms and red wine. The taste of the terroir is deliciously and delicately combined with the delicacy of the dishes on offer.
- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : no
- Tarte flambée : no
- Vegetarian : no
- Fish : yes
- Gluten-free : no
Additional information
- Payment method : Credit card, Cheque, Holiday vouchers, Cash, Luncheon vouchers
- Type of food : Traditional
- Specialities : Cuisine française, Game, Fish
- Practical restaurant service : Dish of the day, Takes into account food allergies, Food & wine matched menus available with wine by the glass, Group reception, Caterer and banquet organiser, Takeaway, Home delivery
- Internet connection : Free wi-fi
- Languages spoken : French, German, Alsacien, English
- Number of places to eat :
- room 1: : 20
- room 2: : 40
- room 3: : 16
- Nombre total de couverts en salles : : 76
- Group headcount : Maxi
- Restaurant facilities : Terrace, Air conditioning
- Equip./services for kids : Highchair, Children's changing area , Colouring books and littlel games, Possibility to heat up baby bottles or baby food, Booster seat, Baby changing table/mat, Children's tableware
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