Hostellerie du Cerf Blanc

In a magnificent building full of charm and equipped with a beautiful terrace, Cécile and Bruno Rapp share with you their meat and fish specialities. The menu presents some gourmet nuggets such as game from regional hunts: wild boar stew, deer hazelnuts with boletus mushrooms and red wine. The taste of the terroir is deliciously and delicately combined with the delicacy of the dishes on offer.

  • Pets allowed : yes
  • Gourmet restaurant : no
  • Alsatian cuisine : no
  • Tarte flambée : no
  • Vegetarian : no
  • Fish : yes
  • Gluten-free : no
Additional information
  • Payment method : Credit card, Cheque, Holiday vouchers, Cash, Luncheon vouchers
  • Type of food : Traditional
  • Specialities : Cuisine française, Game, Fish
  • Practical restaurant service : Dish of the day, Takes into account food allergies, Food & wine matched menus available with wine by the glass, Group reception, Caterer and banquet organiser, Takeaway, Home delivery
  • Internet connection : Free wi-fi
  • Languages spoken : French, German, alsacian, English
  • Number of places to eat :
    • room 1: : 20
    • room 2: : 40
    • room 3: : 16
    • Total number of covers in the dining room : 76
  • Group headcount : Maxi
  • Restaurant facilities : Terrace, Air conditioning
  • Equip./services for kids : Highchair, Children's changing area , Colouring books and littlel games, Possibility to heat up baby bottles or baby food, Booster seat, Baby changing table/mat, Children's tableware
  • Equipement et services vélos : Parking ou arceaux à vélos

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