Meyer-Wioland farm

©Ferme Avicole Meyer-Wioland

Open since 1990, the Meyer-Wioland farm in Spechbach is part of the Terroir du Sundgau association and provides a full range of natural poultry-based products.


We offer a wide selection of produce from different animals: whole poultry, poultry cuts, poultry sausage, foie gras, chicken, turkey, guinea fowl, duck, offal, whole rabbit (plus thigh or shoulder) and grills, pork, catering products, poultry specialties to heat up, cold appetizers, pies, tarts, salads and sweets!


And come and see us at the markets!

• Wednesday in Riedisheim

• Thursday in Rixheim and Altkirch

• Friday in Illzach

• Saturday in Brunstatt and Altkirch

Opening hours: Monday: closed - From Tuesday to Thursday: 8am - 12:30pm and 2pm-6pm - Friday: 8am to 7pm non-stop

Horaires et dates d'ouvertures susceptibles d'être modifiés en fonction des circonstances. Prenez vos précautions.

  • Ouverture et service de vente proposé : Open to the public
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