Situated in the district of the little Venice in Colmar, the Caveau St Pierre welcomes you at the edge of the lauch, in a charming frame. The building dates 1568, decorated in a different way. In summer, the terrace offers around thirty places.
Our cooking is traditional and determinedly regional. We work as much as possible, fresh products and our dishes are made "house". Our head and his team propose, besides, suggestions according to the market, as well as today's menu.