Above all else, Au Pain de Mon Grand-Père is a tribute to time-honoured skills and good taste. It is also the story of a father and a son pursuing their passion for baking. Traditions live on with our delicious bread baked with high quality ingredients, organic flour and liquid yeast. All of our Viennese pastries and other pastries are made in the same spirit, with fresh products and Guaranteed Origin butter. Come and discover our specialities such as our tourte de meule (millstone cob, walnut loaf, Khorasan wheat bread, rye bread, traditional pastries, our appetizing Viennese pastries and much more.