OSMOSE

Come and discover the challenges of water conservation at the first edition of the OSMOSE event. This is an exceptional meeting, an afternoon entirely devoted to water in order to understand the ins and outs of this simple molecule at the origin of life.
Analysis of pollutants from your own water samples, water tasting, a water fresco, a conference and a closing concert will punctuate this day.
Water is also an essential component for brewers, as it makes up 95% of a beer, so saving it is an absolute necessity. It is a precious resource, as everyone knows. But do you know exactly why and to what extent?