Restaurant
Ferme Auberge des Hauts-Bois
In the peace and quiet near the village and the GR 531 hiking trail. Specialities: homemade terrines, pies, cockerel in riesling, veal, rabbit, pot-au-feu stew, boeuf mode, tarts etc. Livestock: dairy cattle, poultry, rabbit. Booking required.
- Pets allowed : yes
- Gourmet restaurant : no
- Alsatian cuisine : yes
- Tarte flambée : no
- Vegetarian : no
- Fish : no
- Gluten-free : no
Additional information
- Payment method : Credit card, Cheque
- Type of food : Traditional
- Specialities : Alsatian, Cuisine française, Cheese
- Number of places to eat :
- room 1: : 35
- Nombre total de couverts en salles : : 35
- Group headcount : Maxi
- Equip./services for kids : Highchair, Possibility to heat up baby bottles or baby food
Horaires et dates d'ouvertures susceptibles d'être modifiés en fonction des circonstances. Prenez vos précautions.
From to
- Capacité maximum temporaire : 18 pers
